A promotion conference and a signing ceremony of cooperation documents on tourism development between the Central Highlands province of Lam Dong and Singaporean partners was held in Singapore on October 17.

Vietnam’s new e-visa policy, which took effect from August 15, has facilitated group and MICE (meetings, incentives, conferences, and events) tours, insiders have said.

Vietnamese cuisine represents a tantalising blend of flavours, colours, and textures that have captured the hearts and taste buds of food enthusiasts worldwide, according to a recent article published by India's leading travel magazine Outlook Traveler.

Vietnam's tourism industry could achieve its goal of welcoming 12-13 million visitors by the end of this year, Deputy General Director of the Vietnam National Administration of Tourism (VNAT) Pham Van Thuy told a regular press conference of the Ministry of Culture, Sports and Tourism in Hanoi on October 9.